Scott Studios was created by my Fall 2009 Chef Track students as a way to showcase my work, not only in teaching the Culinary Arts but also my personal endeavors in pottery and organic, sustainable agriculture as well. I hope this will be a refreshing resource for you all. " I live in the future so that I may exist in the present as opposed to living in the present in hopes of existing in the future"
Best Green or Sustainable Blog Goes To Farm To Table -- I have added the link to my Supporters of Sustainable Living -- Click on the Pavlova Parfait to see all the awards
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